Eat your greens!! ย And your yellows!

Lately I’ve been eating enough to fuel 10 men ๐Ÿ˜ which basically means lots of yellow foods to sustain my training whilst gaining some kilos. Why gain? It’s a common goal when weight training; if you want more strength and muscle tone you need more mass. You also get denser, which is why strength training is now officially recommended for a minimum of twice a week by the Government to avoid osteoporosis. For ladies who want a nice ass you have to eat to fuel the booty ok!

I burn A LOT of calories working outside, dancing all weekend and doing my own training during the week. To give you some perspective I can end up a kilo lighter at the end of a weekend of dancing. And during the week I replace the weight by rehydrating, eating carbs to replenish muscle glycogen, meditating and bringing heart rate/metabolism down and then as soon as I’ve eaten lots of calories (always as healthy and wholesome as possible but definitely not perfect) train again to improve my capacity on the dance floor the following weekend! ๐Ÿ’ช

I do all round training for dancing: one high intensity heavy weight training session 3hrs, a swim, a run or 2, sprint training, trx/suspension training, barwork, dance training (my own ting), stretch and gymnastics. Then every month or 6 weeks I sleep for a week and do no training other than teaching. Then wake up with a new body. It’s a very exciting journey!

That’s why I eat lots of yellow foods; they’re great! They are FUEL. You can’t do anything without them. Carbohydrates and fat and protein and calories = yellow. But the downside is they tend to be acidic so you have to balance with the raw fruit and veg which is alkali.

Yellow foods are: bread, eggs, cheese, pancakes, porridge, pumpkin and channa roti ๐Ÿ˜€, pizza, potatoes, falafel wraps, peanut butter on toast.  They can be healthy or they can be unhealthy depending on whether you’re using fresh ingredients at home or eating from a dirty takeout. This is where the effort comes in. I’m def not 100% there yet.

Here’s some wholesome yellow foods:

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pumpkin and channa roti

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scrambled eggs and smoked salmon on toast

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porridge with rice milk, coconut oil and shelled hemp

I haven’t been eating enough greens lately and I need to address the balance quick as flu season takes hold. I couldn’t fuel what I do on greens as there’s not enough calories. So I ordered a delivery from my favourites, the Organic Delivery Company. They’re fruit and veg tastes delicious and has a noticeable difference in quality to supermarket veg. The flavours of real fruits are a delight. I’m now sitting down to eat plate after plate of raw veg, steamed veg, salads, green smoothies etc… and get back on track. (As well as yellow foods!).

HWhy akali? Alkali foods tend to have lots of vitamins and minerals as they are mostly straight from the earth. The less you cook it the more nutritents. I think hot food is important too as warming the body is essential in the cold, just be aware it doesn’t have the same nutritional content.

You feel instantly amazing: clean, detoxed and energised! Gonna train hard tomorrow ๐Ÿ˜€

Fuel for training and nutritional support given to all client sessions includind food diary analysis if you buy 10.

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